David started with the Duchesse, as we settled in to read our magazines.
They were just out of Hopslam, so I went with a Loose Cannon Hop 3.
David finished his beer quickly, and we decided to order some food. David really liked the crab cakes with spinach.
I got my favorite appetizer, the buffalo chicken egg rolls. We decided to get the chop salad in addition to the crab cakes.
David tried the LaChouffe, and I went with an Arrogant Bastard.
The La Fin Du Monde.
Our dessert—Framboise and a German Chocolate Cake martini.
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