If you didn't know, Thursday is a big day for four local chefs. Yelp Cincinnati is hosting an Iron Chef competition!
Chef Matt Buschle from Virgil's, Chef Josh Campbell from Mayberry & The Skinny Pig, Chef Steven Shockley (formerly of Maribelle's Tavern), Chef Mark Bodenstein of Parkers Blue Ash Tavern and Chef Bella Dolce from Roxy's will all be competing, in Iron Chef style, with one of four local ingredients which will be revealed right before the competition. The event starts at 7, and you can read all about it (and RSVP) here on Yelp.
We caught up to Josh Campbell to ask him a few questions about his feelings prior to the competition.
Good luck Josh! We're interested to see what you cook up. The event also supports the Freestore Foodbank, which is a great cause.
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